NYC Restaurant Week is back with discounted meals at more than 500 local spots

Cure your winter blues with a cheap meal. Reservations are now open at more than 500 local eateries participating in NYC Restaurant Week, the semi-annual program that offers a chance to dine at some of New York’s best restaurants at a special price. This year, book prix-fixe two-course lunches and three-course dinners for $30, $45, and $60 at restaurants across the five boroughs from January 21 through February 9.

The city’s original Restaurant Week was created in 1992 as a one-time event during the Democratic National Convention. Since then, the event has sparked copy-cats around the world and returns to New York City twice a year.

For the Winter 2025 program, more than 540 restaurants are participating. A full list of restaurants, which can be filtered by cuisine, borough, neighborhood, and accessibility, can be found here.

Restaurant Week is part of NYC Winter Outing, run by New York City Tourism + Conventions every winter since 2019. The program includes 2-for-1 tickets to 27 shows for NYC Broadway Week, 2-for-1 tickets to 60 museums and attractions for NYC Must-See Week, and discounted rates at more than 140 hotels during NYC Hotel Week. The program aims to support businesses during the slower months of winter, while also providing New Yorkers a reason to leave their apartments.

“We’re excited to kick off the new year with the return of our annual NYC Winter Outing program, offering both visitors and locals the opportunity to experience the City’s hotels, restaurants, Broadway shows, cultural attractions, tours and more—at an exceptional value,” Julie Coker, president and CEO of New York City Tourism + Conventions, said.

“Since its inception in 2019, NYC Winter Outing has supported more than 4,000 businesses across all five boroughs during this slower visitation period, advancing our mission to create equal economic opportunities in the diverse neighborhoods that make our city vibrant and unique.”