Photo via NYCEDC
May 17, 2017
Coney Island’s landmarked Childs Restaurant reopening as huge food and drink space
It's been more than 60 years since Childs Restaurant left its historic home on the Coney Island boardwalk, but on Sunday the landmarked building will reopen as a massive new food and beverage concept called Kitchen 21 (h/t Eater). The formerly vacant and deteriorating space was redeveloped through a $60 million joint investment among the NYC Economic Development Corporation, Legends Hospitality (who run the dining programs at One World Trade Center and Yankee Stadium), and Cravable Hospitality Group (of David Burke Kitchen). It will hold five separate restaurants, all peddling "summer-friendly fare": casual take-out spot Coney Island Café; beer and seafood spot Community Clam Bar; gastropub Parachute Bar; rooftop wine bar Boardwalk & Vine; and a more formal restaurant called Test Kitchen.
All the details ahead
All the details ahead
