Daniel Boulud

One Madison Avenue Rooftop Exterior. Courtesy of SL Green, by Neoscape

April 10, 2024

One Madison Avenue unveils lush rooftop garden and stylish steakhouse by Daniel Boulud

An office tower in Midtown is luring tenants with food and lush outdoor space. SL Green this week unveiled plans for a steakhouse by Chef Daniel Boulud at One Madison Avenue, an adaptive-reuse commercial building facing Madison Square Park. In addition to La Tête d’Or by Daniel, the first-ever steakhouse from the French chef, the tower will feature a sprawling event and rooftop space designed by David Rockwell and catered by Boulud.
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See inside the ‘secret’ sushi restaurant now open in Grand Central

All photos courtesy of Eric Vitale Photography

September 15, 2022

See inside the ‘secret’ sushi restaurant now open in Grand Central

By Aaron Ginsburg

Jōji, a new sushi restaurant housed underneath Midtown's One Vanderbilt skyscraper, opened its doors to the public on Wednesday. Located within an alcove in Grand Central Terminal, the restaurant offers sushi lovers an "intimate omakase dining experience," as 6sqft reported last month. Jōji is run by Chef George Ruan, the former sushi chef of Masa, and Chef Daniel Boulud.
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Food & Dining

A ‘secret’ sushi restaurant is opening below Midtown skyscraper One Vanderbilt

All renderings courtesy of SL Green

August 25, 2022

A ‘secret’ sushi restaurant is opening below Midtown skyscraper One Vanderbilt

By Devin Gannon

A new sushi restaurant will open below Midtown's tallest office tower next month. Located in a hidden nook in Grand Central Terminal and underneath the 1,401-foot office tower One Vanderbilt, Jōji will offer an "unexpected Omakase experience" led by Chef George Ruan, the former sushi chef at high-end Masa, and Chef Daniel Boulud.
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Food & Dining

Chef Daniel Boulud to open casual French restaurant Le Gratin at The Beekman

Courtesy of The Beekman Hotel

April 21, 2022

Chef Daniel Boulud to open casual French restaurant Le Gratin at The Beekman

By Aaron Ginsburg

Michelin-starred Chef Daniel Boulud is opening a new restaurant in one of New York City's most iconic spaces. Located on the ground floor of the Beekman Hotel in the Financial District, Le Gratin will offer a casual dining experience inspired by the bistros of Boulud's hometown, Lyon, France. The menu will feature classic French and Lyonnais specialties and an extensive wine list with over 100 selections. Guillaume Ginther, former chef of New York's Le Coq Rico Bistro and Boulud's Restaurant Daniel, will take up executive chef duties. Boulud's new restaurant is set to open its doors on May 6; reservations will open on Resy on Thursday.
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Food & Dining

Daniel Boulud’s Le Pavillon opens at One Vanderbilt with lush greenery and city views

All photos courtesy of SL Green Realty

May 19, 2021

Daniel Boulud’s Le Pavillon opens at One Vanderbilt with lush greenery and city views

By Dana Schulz

Chef Daniel Boulud this week officially opened Le Pavillon, a new restaurant in the Midtown office tower One Vanderbilt. Located directly across from Grand Central with views of the Chrysler Building, Le Pavillon boasts soaring, 57-foot ceilings and a nature-inspired design by Brazilian architect Isay Weinfeld that includes lots of greenery and natural elements.
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Food & Dining

Daniel Boulud

One Madison Avenue unveils lush rooftop garden and stylish steakhouse by Daniel Boulud

See inside the ‘secret’ sushi restaurant now open in Grand Central

A ‘secret’ sushi restaurant is opening below Midtown skyscraper One Vanderbilt

Chef Daniel Boulud to open casual French restaurant Le Gratin at The Beekman

Daniel Boulud’s Le Pavillon opens at One Vanderbilt with lush greenery and city views

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