MTA considers ban on subway dining; snacking might be ok
After an upper Manhattan track fire this week reminded them that trash catches fire, the Metropolitan Transit Authority is considering limiting the all-too-familiar practice of stuffing one’s face with hot, messy food while riding the subway. The New York Times reports that MTA chairman Joseph J. Lhota said Tuesday that he’d like to curb inappropriate eating as a way to eliminate fires caused by the ensuing litter.
Lhota recounted an experience he’d had where a fellow straphanger attempted to scarf down a tray of Chinese food on the 2: “Inevitably, the rice fell,” he said. “It was all over the place. I want to avoid things like that.” The MTA has noted that cities like Washington, D.C. have deep-sixed the ricefall threat by completely banning metro meals due to “the labor and cost associated with maintaining the cleanliness of the transportation system as well as for safety reasons.” NYC’s current rules allow it though they prohibit–but don’t really enforce–a rule banning open-container liquids.
Though the number of subway track fires has dropped 90 percent since 1981, the authority is working to reduce them even more; to that end, subway officials are considering a recommendation that that riders eschew messy foods while in transit. Packaged goods, Mr. Lhota said, are “less disruptive.””It may be an education program about what types of foods really shouldn’t be brought on,” though he wasn’t ready to rule out the idea of a ban.
In 2012, Lhota, in a previous stint as MTA chairman, delicately sidestepped a similar ban saying he’d seen children eating breakfast on the train and that he feared a ban would affect minority communities. Gene Russianoff, leader of rider advocacy group Straphangers Campaign, thinks a ban on subway scarfing would be about as hard to enforce as a nail-clipping ban: “It’s not like I would hand out individual slices to Pizza Rat on the subway. But there are people who have no choice–they’re going from work to school.”
[Via NYTimes]
RELATED:
- Overcrowding and ‘dwell time’ are why NYC’s subway system is failing
- The Urban Lens: Tour the grimy and crime-ridden subway of 1981
- Recent breakdown spurs demand for better subway escape plans
- Removing garbage cans in subway stations led to more trash and track fires
Lead image: Richard Yeh/WNYC-Flickr
Get Insider Updates with Our Newsletter!
Leave a reply
Your email address will not be published.
Yes they should do it and add more trash bins on train stations.
They had more garbage cans some time ago then they decided to take them out because there was not enough garbage well MTA make up your mind cause people will eat on the train so just add more cans.
Granola bars, apples, a small bag of chips– ok. Full meals that open up from a humongous styrofoam box– no. Overly smelly foods, no. Food you have to eat around and SPIT out the bad parts, hell no!
Yes, rice is to blame for the consistent, abominable, breakdowns, ancient signal system that fails every single day on multiple lines causing day long outages, and hmm, let’s see, probably bagels are going to take the fall for completely absent communication to riders during these daily disasters. Let there be no more time wasted wondering why nothing changes, with theories like this.